Beccy holds a PhD in Biological Science, a Master’s in Molecular Biology of Parasites and Disease Vectors, and a Bachelor’s in Human Biology and Forensic Science. Beccy holds a PhD in Biological ...

Very few people in England ate large amounts of meat before the Vikings settled, and there is no evidence that elites ate more meat than other people, a major new bioarchaeological study suggests. Its ...

Meat-heavy banquets have long been thought to be a common feature of early medieval life for England’s kings and nobles, who are often depicted feasting on legs of animal flesh and knocking back ...

This is a preview. Log in through your library . Journal Information Anglo-Saxon England is recognised internationally as the foremost regular publication in its field. In fact it is the only one ...

Archaeologists have provided important new evidence to answer the question 'who exactly were the Anglo-Saxons?' New findings based on studying skeletal remains clearly indicates the Anglo-Saxons were ...