There’s something incredibly satisfying about making your own pasta from scratch — especially when it’s homemade sourdough ...

For many of the years I've been baking Christmas cookies, I've seen recipes that promise "one dough will do it all" when it comes to variety and versatility. Until this year, I've never been tempted ...

As part of our year-end review, we're revisiting some of the most popular stories from 2014. Here, an easy pizza dough recipe that uses just two ingredients. You might be thinking, “There is no way ...

This recipe makes an easy pie dough that’s rich and sturdy enough to withstand any filling you can dream up. I’ve also ...

Time is precious, and even if you don't have enough of it to bake up a batch of cookies, surely you can fit one of these fast and easy edible cookie dough recipes into your schedule. They only involve ...

It didn’t hit me until I was loading firebrick into the back of my clean car one Sunday afternoon that maybe my little “project” was turning into more of an obsession. All I wanted was a really good ...

Every cook should have a few tricks up their sleeve; phyllo dough is one of our favorites. The paper-thin dough—which is common in Mediterranean and Middle Eastern cuisine—bakes up impossibly flaky ...

This versatile dough can be used for sweet or savory empanadas and can be baked or fried. Instructions: Sift the flour and salt into a large bowl and blend in the butter with your fingertips or a ...

If you're into doing your own pizzas from scratch, here is a basic pizza dough recipe. Basic Pizza Dough 1 package (2-1/2 teaspoons) active dry yeast Pinch of sugar 3/4 cup warm water (about 110 ...

GROWING up with neither Neapolitan grandmother nor local pizzeria (lived in Iowa, ate haggis), I learned how to make my own pizza out of pure desperation, often, and with giddy pleasure. Maybe this ...