Beer and wine have been staples of human history for millennia. These alcoholic beverages are still yielding new surprises.

The discovery of a surprising survival mechanism used by beer-brewing yeast could lead to new approaches for fighting cancer. This is the promise of researchers led from the University of Virginia, ...

For 39% of Americans, beer is the drink of choice on a hot summer day, a weekend out with friends, and for college students playing increasingly complex versions of Beer Pong at fraternity rush ...

Gallup found 54% of U.S. adults say they consume alcohol, a record low amid growing health concerns surrounding alcohol ...

NEW DELHI, (IANS) – Did you know that beer can also have positive health impacts contrary to common beliefs? You must be wondering how! Making beer involves brewing and fermenting cereal grains with ...

One of the four main components of beer, yeast is often overlooked in favor of malt and hops. Here's what you should know. For more than 20 years John Holl has been covering the beer industry as a ...

In a recent article published in the Journal of Agricultural and Food Chemistry, scientists analyzed the effect of alcoholic and nonalcoholic beer ingestion on gut microbiota. Study: Impact of Beer ...

New research suggests that beer contains a specific compound that may benefit your gut health. While this may be true, drinking in moderation and considering other caveats is still important. "When it ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. Yeast not only causes fermentation—in some cases, the ...