Please provide your email address to receive an email when new articles are posted on . Both men and women demonstrated the greatest increase in gout risk with beer or cider vs. other alcohol types.

This news will dampen some spirits — a new study finds that certain alcoholic beverages can raise the risk of developing gout, a painful form of arthritis. Men who booze at least five times a week ...

Low-to-no beer, cider, wine and spirit products grew over 7% in volume across 10 key global markets in 2022, according to fresh data from IWSR Drinks Market Analysis. The market value of these ...

The global shift toward mindful drinking is propelling cider growth. As alcohol moderation becomes mainstream, demand for low-ABV and non-alcoholic cider is rising fast. These variants appeal to ...

DULUTH — This is still the land of sky-blue waters, but today those waters go into a lot more than Hamm's. While your grandparents might have been Fitger's loyalists or Grain Belt stalwarts, 21st ...

This year, it seems like everyone I know is not drinking, or at least cutting back, for a month. As Dry January continues to grow in popularity, local breweries are embracing the trend, offering a ...

The MarketWatch News Department was not involved in the creation of this content. Cider Market Size to Reach USD 16 Billion by 2030, Driven by Low-Alcohol and Craft Beverage Trends, Reports Mordor ...