The basil-blackberry fizz is light, refreshingly tart, drinkable (i.e., low enough in alcohol that you can sip a few over the course of the afternoon and not worry about passing out and falling onto ...
Combine one cup of water and one cup of sugar in a medium-sized pot. Heat on medium heat until the mixture begins to boil. Boil for one minute or until the mixture becomes completely clear. Add 3/4 ...
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