1. To make the falafel, place the red onion, mint, coriander, tahini, lemon zest and juice, cumin, cayenne and paprika in a food processor with a good pinch of salt. Pulse until finely chopped. Add ...

Every single time I make falafel at home I always say to myself WHY do I not make it more often? I mean it is just so delicious and so incredibly easy to make that it is a no brainer to make! Take ...

Healthy eating trends continue to embrace Mediterranean-inspired dishes, and the falafel bowl has emerged as one of the most popular options for those seeking a nutritious meal that doesn’t sacrifice ...

Just because Rosh Hashanah is over, doesn’t mean you can’t still celebrate the start of the year with something sweet. Here are 11 great honey recipes including one for Fig, Phyllo and Honey Stacks ...

Add all the tzatziki ingredients small bowl and whisk to combine. Toss the lettuce and other vegetables together. Top with the cooked falafels and drizzle with beet hummus or tzatziki (or both if ...

To make the falafels place half the chickpeas in a food processor with the breadcrumbs, tahini paste, egg, coriander and cumin and blitz until smooth. Remove the blade and stir through the remaining ...

Directions: Drain chickpeas well. Place in food processor, add remaining ingredients, except for the canned chickpeas. – Blitz for 1 to 2 minutes on high, scraping down sides as necessary, until the ...

Stephanie has been into healthy vegetarian and vegan ways of cooking ever since she was... Stephanie has been into healthy vegetarian and vegan ways of cooking ever since she was a teenager. She ...

Perry, the voice behind New York Street Food, brings you his latest review on New York City food trucks. After opening the truck with just tacos, Domo Taco introduced rice bowls a while back. At first ...