Canadian bacon comes from the boneless pork loin, which has been cured and smoked. It’s a popular breakfast item in both Canada and the United States and shows up frequently in the breakfast classic: ...

I thought all bacon is cured, so what gives? Have you ever looked through the bacon selection at the grocery store and noticed that while most of the packages are labeled "cured," there are some that ...

I’ve said it before, and I’ll say it again: I love bacon. But even I have been struck with confusion while shopping for the precious ingredient. What’s the difference between regular and center-cut?

I've said it before and I'll say it again: I love bacon. But even I have been struck with confusion while shopping for the precious ingredient. What's the difference between regular and center-cut?