Unless it’s being turned into juice, poor celery never gets the spotlight. Alexis Deboschnek is changing that with her recipe for celery salad with walnuts and pecorino (from her new cookbook, To the ...

Bright colors always catch everyone's eye with this celery and pepper salad—the mix of crisp celery and vibrant peppers ...

Sometimes it’s the flavors that are right under our noses -- or buried in the crisper drawer -- that are most worth celebrating. Take celery. Because it’s integral to so many recipes, a dedicated cook ...

I know this will make me sound like some ultra-serious dieter -- which I'm not! -- but I love raw celery. The humble celery stalk shines in so many ways, from a bloody mary to a snack stuffed with ...

I know this will make me sound like some ultra-serious dieter — which I’m not! — but I love raw celery. The humble celery stalk shines in so many ways, from a bloody mary to a snack stuffed with ...

Food and lifestyle content creator Chadwick Boyd knew from about the age of 8 that Thanksgiving was his time to shine. His passion for cooking was clear back then when, as he helped his grandmother ...

I'm willing to bet that whoever came up with the wise phrase, 'Necessity is the mother of invention,' must have had guests coming to dinner that night. Recently, my friend Naomi was on her way to my ...

It’s a different kind of cooking class Sasha Kanno and a half-dozen other students are taking this sunny Saturday morning in Long Beach. Standing around a portable worktable wheeled into a darkened ...