It's apple season and TODAY Food is peeling back the curtain on chefs' best kept apple secrets. From navigating which types of apples work best for cooking to avoiding bad apples at the farm, we're ...

In fact, there are over 7,500 apple varieties around the world. The sweetest and most tender make great snacks all on their own, while firmer and tarter fruits are great for baking. Firmness: “Gently ...

Originating from New Zealand, Braeburns have a skin that's muted red with golden-yellow undertones and tinges of faint green. It has a firm, crisp bite and offers a pleasing balance between sweet and ...

Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler, she joins Travel + Leisure ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Apples are some of the most popular fruit at the supermarket year-round, but they're especially abundant ...

There are a lot of different kinds of apples, and each one offers its own unique flavor and texture. If its the sweetest ...