Arugula is a versatile green prized for its assertive, peppery bite. It shines in salads when mixed with other strongly flavored greens like mizuna, endive, and radicchio, and is also a fantastic ...

Cooking chicken with arugula, watercress, and romaine lettuce makes an easy one-skillet meal. Tarragon and caraway add an ...

Chef Anita Jaisinghani shares her everyday green salad recipe with arugula, iceberg lettuce, ginger and serrano for a crunchy ...

Arugula is a bitter leafy green you'll find in many Mediterranean dishes. It’s a healthy base for salads, a delicious topper for pizza, or even a replacement for fresh herbs in a pesto or green dip.

This marinated tomato salad recipe combines juicy marinated grape tomatoes with peppery arugula, pine nuts, and Parmesan for ...

Cruciferous vegetables shouldn't just be relegated to side dishes. Here are some tasty ways to put these veggies in the ...

Add Yahoo as a preferred source to see more of our stories on Google. All products featured on Epicurious are independently selected by Epicurious editors. However, when you buy something through our ...

Gochujang potato stew, buttery lemon pasta with arugula and skillet hot honey chicken are all excellent places to hide additional greens. By Mia Leimkuhler Hello! Mia here, the newsletter editor for ...