Looking for a crispy, flavorful, and easy-to-make chicken recipe that the whole family will love? This cornflake chicken is the answer! Coated in a crunchy, golden cornflake crust and baked to ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

These super crispy oven baked chicken wings had over 100,000 page views last Super Bowl Sunday, but any game day is an excellent excuse to whip up a batch. "Baking powder changes the pH which allows ...

In this episode of In the Kitchen with Matt, I will show you how to make crispy wings. This homemade oven-baked chicken wings ...

If you’re a fan of chicken fingers, but hate the grease, this recipe is for you. Baked not fried, this chicken delivers everything you crave, without the calories and fat. These incredible chicken ...

His process has three steps: searing, baking and making a simple pan sauce. Ground fennel adds a little extra savory flavor to every bite of this chicken. Chicken often gets a bad wrap for being ...

The cold weather has had me putting my Dutch oven through its paces the past couple weeks with a succession of stews, breads, and soups. Everything I make just seems to come out better during the ...

The contrast between cool, lemony greens, warm spice-rubbed chicken, and crispy oven-baked chickpeas makes this main-course salad especially satisfying. Jodie Kautzmann is an editor, baker, and ...

A gingery peanut sauce finishes Melissa Clark’s latest, which is just as much about the skin as it is the juicy dark meat. By Melissa Clark As juicy and succulent as the meat of properly roasted ...