An Italian restaurant that will specialize in fried gelato has opened in Fort Pierce. Aunt G’s Italian Kitchen opened July 18 in the Sabal Palm Plaza. Owner O.J. Molinaro named it after his aunt who ...
When chef Joni Bell disappeared into her kitchen-turned-laboratory to work up a new food for the 2023 Iowa State Fair, she started with spaghetti sandwiches. She and her siblings ate spaghetti ...
Try to imagine, if you dare, a hot dog stuffed inside a dill pickle, covered in panko and deep fried, with a drizzle of peanut butter. Other trends seem to include breaded bologna fries, pickles in ...
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A Gourmet Snack: Langoustine Tails with Parmesan Foam on Crispy Pasta Chips
Some recipes redefine what a snack can be, and this dish is one of them. Combining the delicate sweetness of langoustine ...
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Impress your guests with this fine-dining snack – Parmesan foam, lobster tails, and golden pasta crisps
This sophisticated snack layers elegance with indulgence, pairing buttery langoustine tails and airy Parmesan foam with golden, deep-fried pasta crisps. Inspired by modern European cuisine, it’s a ...
Try to imagine, if you dare, a hot dog stuffed inside a dill pickle, covered in panko and deep fried, with a drizzle of peanut butter. That and many other culinary curiosities will be on the menu for ...
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