Ina Garten combines cod and lobster to make Fish and Lobster Cakes. She gets lobster meat, already cooked, from her local seafood shop. Garten serves them with a mayonnaise-based sauce she makes in a ...

Learn how to make delicious homemade fish cakes from scratch! Crispy on the outside, soft and flavorful on the inside—perfect ...

Swedish chef Magnus Nilsson is the director of René Redzepi's MAD Academy in Copenhagen. He's known for his time as head chef of two Michelin-starred restaurant Fäviken in Sweden, which closed in 2019 ...

When you know how to make fish cakes the excuse of, ‘I CBA to cook’, doesn't wash. That’s because in the same time it would take to microwave a ready meal you can make and cook salmon fishcakes for ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Waste not, want ...

6 ounces fish roe, such as gray mullet or cod roe 1 medium onion, finely chopped 2 large eggs beaten 1/2 cup plain breadcrumbs 1 tablespoon fresh or dry oregano Pepper Flour Corn oil for frying Boil ...

Dear SOS: Any chance of getting the recipe for crab cakes from theRed Fish Grill in New Orleans? They were by far the best ever! Vanessa Bell, Sherman Oaks Dear Vanessa: Rich and generously sized, ...

Yossy Arefi’s crumb cake is warmly spiced, topped with a thick blanket of streusel and, above all, utterly relaxed.