Edamame isn't just a side dish at sushi restaurants. Widely available in both fresh and frozen varieties, edamame—the term used for an immature soybean still in its pod—is a nutritional powerhouse ...

Beans are a nutritious source of protein, especially for those following a plant-based diet or looking to add more fiber. Here is a list of high-protein beans ranked from highest to lowest.

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Unfamiliar to some but a common snack to others, edamame (pronounced e-də-ˈmä-mā) is a legume that is starting to make a name for itself. Edamame is a vegetable more commonly known as the soybean.

Martha and Ralph Maxton of Cape Girardeau have gone into farming in their backyard. Yes, the Maxtons are growing soybeans or, culinarily speaking, edamame. They have been purchasing frozen for several ...

RICHMOND, Va. (WRIC) — We may be seeing helpful new research emerge from Virginia State University (VSU) after it was announced on Thursday that the school recently received a $1.14 million grant to ...

Like broccoli, cauliflower, and kale, many leafy vegetables native to Asia belong to the cruciferous family, and have the same potential to lower cancer and heart disease risk. The non-leafy ones, ...