Jack Mull decided to try his hand a few years ago at keeping a tank of tropical fish at the same time he began messing with a greenhouse. Late last month, he walked into that greenhouse and tossed a ...

Tilapia is an easy-to-prepare fish that is relatively inexpensive, high in protein, and low in fat. However, tilapia farming practices may raise some safety and ethical concerns. Tilapia is a popular ...

Even though widely-consumed fish such as Nile tilapia may frequently be raised on farms, the food that they eat still contains ecologically-important fish that are caught in the ocean, depleting wild ...

One of the world's most commonly farmed fish, tilapia are typically raised in square pens and get fed by hand a few times a day. New Brazilian technology that does away with those factors, however, is ...

Scientists have discovered that marine microalgae can completely replace the wild fish oil currently used to feed tilapia, the second most farmed fish in the world and the most widely farmed in the ...

The poster child for sustainable fish farming -- the tilapia -- is actually a problematic invasive species for the native fish of the islands of Fiji, according to a new study. The poster child for ...

Tilapia has long been considered a low-grade fish without many health benefits. Nutritionists and experts say this affordable fish, which is low in fat and high in protein, should be considered as a ...

HANOVER, N.H. - Dartmouth College scientists have discovered that marine microalgae can completely replace the wild fish oil currently used to feed tilapia, the second most farmed fish in the world ...

The poster child for sustainable fish farming—the tilapia—is actually a problematic invasive species for the native fish of the islands of Fiji, according to a new study by the Wildlife Conservation ...