Featuring fig jam, dried figs, and fresh figs (for those glorious few weeks when they’re in season), our best fig recipes earn rave reviews. Bake up a batch of fig bars or a fig cake recipe, simmer ...

Figs can be a sweet and nutritious addition to your breakfast, lunch, dinner or dessert, so why not try adding them to your routine while they're in season? From salads and sandwiches to easy pastries ...

Believe it or not, it’s rare that someone who develops recipes for a living gets to play with their food. But that’s what I’ve been doing with figs for the last couple weeks. I’m always one to become ...

I would consider myself a pizza connoisseur, if you will — I love playing with all kinds of cheeses, textures, and toppings to create true masterpieces of flavor. Pizza crusts are my canvases and ...

This fig bacon jam is a rich, sweet-savory condiment made with crispy bacon, caramelized onions, tender figs, and a touch of tangy apple cider vinegar. It’s easy to make and incredibly versatile, ...

Fig preserves never met a cheese board they didn’t like. The sweet and oh-so-simple spread pairs well with everything from sharp cheddar to Brie to funky blues, and tastes excellent on sandwiches, too ...

Though fresh figs are so utterly compelling raw, there are times you want to dress them up a little. Generally speaking, the less you do the better. One of the best things to do with figs is to pair ...

Ice cream made with caramelized and fresh figs. (Photo by Ann Maloney, NOLA.com | The Times-Picayune) If your fig tree is filled with ripe fruit, why not make fig ice cream. We used a modified version ...

Three recipes for fig preserves and an old recipe for Tujaque's bread pudding with tart cranberry sauceLast year, J.C. helped his wife make fig preserves from the fruit of the tree in their Slidell ...