1⅓ pounds fresh fish fillets (such as catfish, flounder, trout or grouper), cut into serving pieces 1. Prepare the Fish: Pour some of the buttermilk into a shallow baking dish and add the fish fillets ...
Craving crispy seafood at home? These frozen battered seafood brands taste golden, flaky, and restaurant-quality.
Beer-battered fish sandwiches are a delicious pub staple, and with fresh fish and a crunchy, greasy coating, they certainly rival their fast food counterparts. Beer batter fries up light, airy, and ...
From cod to pollock, these beer-battered frozen fish brands offer crispy whole fillets that cook up fast and taste restaurant-worthy.
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