The study by Universiti Malaysia Pahang and MAHSA University reveals that controlling moisture migration through ...

The collaboration aims to keep post-consumer waste within a food-grade loop, contributing to a circular economy in the industry.

Barrier tube packaging is growing in use across cosmetics, food, and pharmaceuticals for its product protection, longer shelf ...

New York, March 25, 2020 (GLOBE NEWSWIRE) -- According to the current analysis of Reports and Data, the global Food Packaging Technology and Equipment market was valued at USD 40960.0 million in 2018 ...

Retort packaging is transforming the way we preserve food, keeping meals safe, nutritious, and full of flavour without ...

New York, Jan. 31, 2020 (GLOBE NEWSWIRE) -- Reportlinker.com announces the release of the report "Global Food Packaging Technology Industry" - https://www ...

For consumers, convenience and quality have always reigned supreme, but environmental concerns have recently begun to transform expectations. QSRs are now pressured to deliver more than simply ...

Packaging Science research focuses on a range of societal challenges including sustainability, food safety, and supply chain security. This research area addresses the need to develop and adopt ...

The Blakbear sensors relay ‘freshness’ through an app. Credit: Blakbear How food is packaged has a significant impact on its freshness, shelf life, how long it’s edible, and food waste. Packaging is ...

As North America’s top producer of fresh-cut vegetables and salads, the company combines innovative technology, sustainable farming, and a people-centric approach to provide high-quality products that ...

A team of scientists has developed biodegradable food packaging made from corn protein and other naturally-derived bioplymers infused with a mixture of natural antimicrobial oils that can extend the ...