LONDON--(BUSINESS WIRE)--The global gluten-free food market size is poised to grow by USD 3.19 billion during 2020-2024, progressing at a CAGR of almost 9% throughout the forecast period, according to ...

Sticking to a gluten-free diet requires avoiding foods like bread, pasta, and baked goods. But produce, quinoa, rice, buckwheat, and plain cuts of meat are naturally gluten-free. Though a gluten-free ...

Have you ever gone to a fair with your friends and already dreaded not being able to eat the typical fair food? Maybe you can eat the french fries, but even then you don’t know if the fries are being ...

Originally designed for those with celiac disease or sensitivities, the gluten-free diet has become more of a trend than a medical intervention in recent years. About 20% of Americans follow a ...

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For those with special dietary needs, navigating a fair can be difficult. But those needing gluten-free options will have multiple choices at one of the largest fair’s in the country this year. The ...

Nassau County Executive Bruce Blakeman joined Long Island families Monday in leading a push to add gluten warnings to add ...