Q: Thank you for your interest in forgotten recipes. I am seeking the recipe for the fabulous graham cracker cake from Heinemann’s Bakery in Chicago. I have tried other recipes which have tried to ...

Fannie Felice of St Augustine, Fla., was looking for a recipe one of her favorite cakes that her mother-in-law used to make some years ago. The cake was made with graham cracker crumbs and no flour.

Want to wow your guests with a delicious dessert without the hassle? This no-bake chocolate éclair cake is the perfect ...

Violet Stafford of Pfafftown responded to Janice Beck's request for a cake using graham-cracker crumbs and pineapple, and no flour. This cake has been around for years. It's commonly called ...

When you think of graham crackers, you might think of crushing them up to make a pie crust, or maybe sandwiching chocolate bars and toasted marshmallows between a couple of 'em for s'mores. Well, now ...

Thank you to the many readers and friends who called or e-mail offering thoughts and prayers after my older brother Tom's only son, my nephew and godson Thomy passed away Dec. 13 from an undiagnosed ...

I wanted to make a cake that reminded you of pumpkin pie, but how to do that? Well, start with a really great basic pumpkin cake recipe (like this one), then add a layer of pumpkin spice syrup (oh ...

Making an icebox cake, cheesecake or pie that needs a graham cracker crust? Chef Mike Raskin from Oakland’s Edith’s Pie is sharing the secret to elevating the classic crust into something special: ...

Heat oven to 350 degrees. Coat a deep 9-inch cake pan or 9-inch springform pan with cooking spray. Line with parchment. Combine butter and sugar in a mixing bowl. Beat with an electric mixer on medium ...

Making an icebox cake, cheesecake or pie that needs a graham cracker crust? Chef Mike Raskin from Oakland’s Edith’s Pie is sharing the secret to elevating the classic crust into something special: ...