These rib eye steak recipes make the most of every marbled bite with cast-iron crusts, flame-kissed grill marks, and lush sauces.

"This dish has a big payoff in the flavor department but is simple to execute," says the celebrity chef Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

1. Press pepper evenly onto both steaks. 2. Place steaks on grill over medium, ash-covered coals. 3. Grill covered for 10–14 minutes, turning occasionally, until steaks reach 145°F for medium rare or ...

Move over beef rib eye, there's a new cut of steak in town. Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef and recipe developer who graduated from the Culinary ...

Trader Joe's offers plenty of steak options, but which one is the best? We cooked eight options, sampled them, and ranked ...