When Passover approaches, some of us stock up on nuts. Not only are they pretty great on their own, but they’re perfect for baking for the holiday, when flour is forbidden, because they make it ...

Flour isn't just made from grains like wheat and rye, but can also from chickpeas or linseed, for example. Christin Klose/dpa You may be tempted to try making bread with flour made from nuts or ...

Many low-carb or keto recipes use almond flour, but if a person doesn’t have it on hand there are suitable alternatives. Other nut or seed flours work well in many recipes. People can also substitute ...

Nearly 10 weeks into Israel's blockade, families in Gaza are desperate for flour. They've begun grinding up lentils and beans to add to the meager flour they have to make bread. Israel's blockade has ...

Each summer, Dana Helfer of Tucson collects the long, yellowish string-bean-like pods produced by mesquite trees on her property and around her neighborhood. And each fall, she has the sweet-tasting ...

Tiger nut (or chufa nut) flour, which is ground from tubers that grow on the yellow nutsedge plant, is gaining popularity globally as the perfect substitute for wheat flour, given its gluten-free ...

The best grain mill for breads, cookies and any other baking needs is the Root & Branches Deluxe Grain Mill. With a clamp that keeps it in place and the capacity for high-volume use and yields, it is ...

Traditional sweets to celebrate All Souls' Day and All Saints: pan dei morti (bread of the dead), an ancient recipe ...