Observed ceiling in walk-in cooler to be rusty and deteriorating which could potentially contaminate food items. Repair ...

( SavorNation) – A good scare is usually welcome around Halloween, but not when it comes to food safety.

Insights into Bacillus cereus, Cronobacter, Campylobacter, E. coli, and tick-borne encephalitis virus in selected foods in Spain have been published. Findings come from the latest batch of reports ...

For food and beverage processors, safety and quality are top priorities. To help prevent foodborne illnesses and protect consumers, traceability systems can track the production, processing, and ...

Cecilia is a freelance writer, content marketing strategist and author covering education, technology and energy. She is a current contributor to the Forbes Advisor education vertical and holds a ...

Logile reports that 79% of Americans doubt convenience store food safety, despite improvements in quality and offerings.

A recent study published in the journal Pediatrics reveals that more than 12,000 children end up in the emergency room every year for choking on food and 60 percent of cases involve children ages four ...