Whether you picked them from an orchard or bought a bushel from a farmers market, fresh apples are easy to come by this time of year. And if you're in need of a baking recipe that makes the seasonal ...

This traditional Scottish apple crumble recipe demonstrates how to make a classic homemade dessert using cooking apples, unsalted butter, soft brown sugar, plain flour, cinnamon, and a splash of water ...

2. Put the apple chunks into a pan, add three quarters of the sugar, the cinnamon stick or clove and cover. 3. Allow to stew gently for half an hour, stirring occasionally with a wooden spoon. Keep ...

Picture this: You're in the mood for something sweet and the store-bought cookies in the cabinet won't cut it. You think, I don't have ingredients to make anything, do I? Then it clicks. You do have ...

A traditional Irish crumble made with Guinness and cinnamon baked green apples and topped with a crunchy and buttery Irish oat crumble and sea salt whipped cream .. dreamy! We all know that Guinness ...

Ree’s apple caramel crisp practically begs for a scoop of ice cream.

Sheet-pan chicken with apple and fennel, pork chops with apples and miso caramel and a classic apple crumble put that apple-picking haul to good use. By Melissa Clark Good morning! Today we have for ...

To celebrate the official start of autumn, Clodagh is bringing the best of the British orchard harvest into the studio with her apple crumble cake.

Made with coconut oil instead of butter, this apple oat crumble recipe from the Institute of Culinary Education is a vegan alternative to pie. It also doesn’t require you to roll out finicky pie dough ...