Cast iron pans are one of the most versatile cooking instruments. They can handle anything from frying chicken to searing a juicy steak — you can even use a cast iron skillet to bake your next ...

Cast iron can become rusty when it's exposed to moisture for too long. Aleksandr Zubkov/Getty Images In many kitchens, a cast-iron skillet is an essential piece of cookware that can last for ...

Learning how to clean rust from cast iron cookware is key to maintaining its longevity and performance. Cast iron, while ...

Q: I have a cast-iron skillet that I have been using for a few years. It has brown, rust-colored stains that don’t come off, no matter what I do. I’ve tried kosher salt and a small chain, soap, a ...

Cast iron has a reputation for being the best way to cook a number of foods in a variety of ways. The material is extremely versatile, meaning cast-iron skillets function equally well whether they are ...

If there are stubborn areas, try a baking soda paste to help lift the rust from the cast iron. Mix two parts baking soda to ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Cast-iron pans are a home chef's best friend—and for good reason. The hard-wearing, versatile pans can be ...

If I were allowed one piece of cookware on a desert island, I’d choose a cast-iron skillet. It can almost do it all: bake cornbread or cakes, roast vegetables, sear steaks or fry chicken. But it does ...