Freezing quinoa is a time-saving strategy when meal prepping and makes it easy to add this hearty grain to your meals anytime. This guide to freezing quinoa covers everything from cooking and cooling ...

Freezing green beans is an excellent way to preserve their fresh, vibrant flavor and texture long after peak growing season.

On busy weeknights, it is so tempting to pick up a quick dinner from the drive-thru. Especially if you have to make a stop at the grocery store somewhere between work, shuttling the kiddos around and ...

Who knows how long they've been in there? The freezer is obviously a great place to keep food until you’re ready to eat it, ...

Today, with a little bit of freezer knowledge you can prepare freeze-ahead meals with ease and sensibility, regardless of family size, says Alice Henneman, registered dietitian and educator with the ...

Freezing eggs, whether cooked or raw, whole or in parts, is a great way to reduce food waste.

One of the hardest things to do while working and dealing with busy families is determining what to fix for dinner each night ...

Raw meat, extra herbs, even leftover wine-- into the freezer they go. But here's the catch: Not everything survives the deep freeze. Some foods require special preparation first, and others will ...