One of the most common baking questions I get is what to do when a recipe calls for instant yeast, but all you have is active dry. Just how different are they, and does it even matter which kind you ...

Every form of baking, whether savory or sweet, can be incredibly fulfilling. Baking a batch of colorful cupcakes allows you to get creative in the kitchen, while putting together luscious cinnamon ...

Yeast is a living, breathing organism that turns a bowl of flour, water, and salt into a flavorful, gorgeous loaf of homemade bread. There are two main types of yeast you'll find in the grocery ...

We may receive a commission on purchases made from links. If you've ever whipped up a loaf of homemade bread or brewed a pint of mead in your garage, you're probably well aware of the amazing ...

Freezing cinnamon roll dough before baking it can be the perfect solution to busy Saturday mornings or a leisurely family breakfast the day after a holiday.

In this episode of In the Kitchen with Matt I will show you how to make bread in a dutch oven. This is the best no knead ...

I love to make yeast breads, but don’t do it as often as I would like, mostly because I think of it too late in the day. Most traditional bread recipes require an hour to do the first rising of the ...

These homemade cemita buns, a signature yeasted bread from Puebla, Mexico, are made of easy enriched dough that bakes up ...