Spencer Luthy, owner of Maplewood Farms in Harwinton, said this year he has nearly tripled his maple sap production, as the colder temperatures over winter and historic high temperatures of March have ...
Biodiversity-friendly practices in maple sugaring operations do not impact production volumes or costs, according to a recent study from the University of Vermont. The research, published in the ...
Christi Petersen and her husband, Todd, have never seen anything like it. The owners of Maple Moon Sugarbush and Winery were in the midst of maple syrup season when a historic ice storm hit their ...
CRAWFORD COUNTY — The Maple Tree industry took a major hit as a result of the March ice storm. Maple producers gathered in Grayling to talk about the damage left behind and how they can move forward. ...
Will Pacific Northwest maple syrup ever hit grocery store shelves? Here’s what’s standing in the way
The bigleaf maple syrup industry is on the rise in Oregon and Washington, with producers reliably selling out their stock, but if you’re looking for Northwest syrup at your local grocery store, you ...
The sap is flowing and maple syrup season is in full swing in New York's Southern Tier and Pennsylvania's Northern Tier. Area maple producers say after a good start, warmer temperatures in recent ...
MERRILL, Wisc. — Climate change may start affecting how we enjoy our breakfast. Producers are struggling to make their normal supply of maple syrup. “This year, it’s been a little untypical. The ...
Hosted on MSN
Maple syrup review: The national lifeblood
Peter Kuitenbrouwer describes himself as a child of “itinerant hippies.” Growing up in the 1960s, he often felt that he was “getting in the way” of his parents, who wanted to join the Summer of Love ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results