If you're harvesting lemon cucumbers you're probably already a fan of the mild, tender flavor of this lemon-sized, yellowish cucumber cultivar. Packed with vitamins, nutrients and antioxidants, lemon ...

Lemon cucumbers—which get their name from the smaller, yellow, lemon-sized fruits that they produce—are a great addition to any garden. Plant some today to enjoy your home-grown harvest in salads, ...

Watch how a lemon cucumber was growing from a seed to fruits in this time lapse. The cucumber seed was planted in a pot with ...

Turns out we’re really good at growing lemon cucumbers. They’re bright yellow and easy to find in the tangle of vines that was once a single cucumber seedling in a peat pot. They’re a bit prickly in ...

Market watch: Fruit or vegetable? Searching for a way to spruce up summer salads? Look no further than the lemon cucumber. Appearing rather like a pale lemon with a stubbly five o' clock shadow, lemon ...

Spring has sprung and gardeners are digging in. Got questions as you carry on? Get answers from Ask an Expert, an online question-and-answer tool from Oregon State University’s Extension Service. OSU ...

Crisp the shallots: Heat canola oil in a heavy-bottom pot until it reaches 295ºF. Slowly shake in the shaved shallots and fry them until golden and crispy. Strain the fried shallots using a spider and ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — “The Memory of Lemon” is ...

Note: To remove seeds, cut the cucumber in half lengthwise, run a teaspoon down the middle, scoop them out and discard. Any leftover dressing will keep for a week in the refrigerator. Try it on ...