Did you know the first McDonald’s menu was barbecue-themed? Yup! The very first McDonald’s restaurant was opened by Dick and Mac McDonald as a car-hop on Fourteenth and E in San Bernardino, California ...

Following the success of the Filet-O-Fish, McDonald's released another meatless option in the 1960s that both intrigued and ...

Once upon a time, a trip to McDonald’s barely dented your wallet. Burgers cost pocket change, shakes were a quarter, and “supersizing” only set you back 39 cents. But over the years, those cheap eats ...