That’s not an euphemism for anything, I just like my food spicy, really spicy. So, curry noodles is one of my go-to dishes at lunch. But curries are very subjective – some like it hot ...

This is a vegetarian version of the popular dish - Singapore Rice Noodles Ingredients 225gm (8oz) rice noodles 50gm (2oz) Chinese dried mushrooms 225gm (8oz) frozen petit pois (peas) 225gm (8oz ...