Oatmeal isn’t the first thing most of us think of for dinner, especially when you consider the bounty of sweet flavors of the cereal taking up most of the real estate on grocery shelves. It can be, ...

The next time you’re making oatmeal, think twice before reaching for the cinnamon sugar — as this dish’s health effects depend largely on how it’s served. You can make numerous additions to oatmeal to ...

In a small bowl, combine milk, lemon juice and cooking oats. Let stand for 5 minutes. Add eggs and oil. Set aside. In a large bowl, combine the flour, sugar, baking powder, baking soda, cinnamon and ...

While foods like cold cereal or bacon and eggs have dominated the standard American breakfast for decades, oatmeal continues to grow in popularity and desirability. Driven in part by interest in more ...