Intro; Contents; Foreword; Acknowledgments; Introduction; Part One: The Salt Cod Era (1863-1950); Chapter 1: Codfish Fundamentals; Chapter 2: Early Development of the ...
POCATELLO — The Idaho Museum of Natural History on Idaho State University’s Pocatello campus is hosting a photo-ethnography of the history and culture of Pacific cod fishing in the Shumagin Islands of ...
Pacific cod, a popular choice for fish and chips, is the second-largest commercial groundfish fishery off the coast of Alaska. The 2022 commercial harvest totaled 403 million pounds and was valued at ...
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