Last week, I bought a pineapple. It was an impulse buy, driven in part by its alien appearance and by the realization that I rarely eat the fruit. I bet I can make some interesting stuff with that, I ...
From the Beer Writer: When going to any brewery tasting room alone, my favorite spot to sit is right where the beer is ordered. Not only do I get a feel for what everyone is ordering, I usually end up ...
Beer purists typically scoff at a brew that incorporates anything into its recipe besides water, malt, hops and yeast. So offer them a beer with fruit in it and you're bound to hear a speech on the ...
In honor of Tampa Bay Beer Week, local chef and “Dessert Diva” Danette Randall stopped by News Channel 8 and showed Gayle and Marco how she incorporates beer into a dessert favorite. Preheat oven to ...
Beer and bread go together like chicken wings and the Super Bowl. This homemade spin on King’s Hawaiian rolls, the softest, sweetest bread you’ll find in just about every grocery store in America, ...
May is another of one those “in-between” months. It feels like we have one foot in spring and one foot in summer. It’s the literal incarnation of walking around wearing a giant rain boot on one foot ...
Oftentimes someone will say with a funny look on their face, “I like pineapple and mango but I’m not crazy about it being in an IPA.” The truth is there’s no pineapple or mango juice added to most ...
CLEVELAND, Ohio – Great Lakes Brewing Co. is featuring West Side Market vendors in a five-course brewmaster’s dinner. The dinner – 6:30 p.m. Tuesday, June 11 - will take place on Market Avenue in ...
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