Instructions: Coat the loins with olive oil and season with barbecue dry rub. Cut 6, 10-inch pieces of butchers twine and place them on a sheet pan parallel to the short side of the pan, approximately ...

I really appreciate the value of well-prepared pork, especially when you look at the low cost of pork compared to beef. Also, pork is a clean culinary canvas with a lot of versatility that can handle ...

A bone-in pork loin can become many things. Cut the ribs away from the loin, and you’ll have baby back ribs and a boneless pork loin. Slice the loin between each bone, and you’ll get pork chops, but ...

A sourdough starter, pork loin sandwiches, and a side of Asian slaw. A five-day sourdough starter to use in two different recipes; brining and smoking a pork loin for a thin-sliced pork sandwich with ...

Instructions: Lay out eight slices of bacon on a sheet pan, parallel to the short side, leaving a 1/4 inch of space in between each slice. Coat the pork loins with a layer of olive oil and season with ...

The Slow Bone smokes some of the best barbecue in Dallas. Their brisket, pork ribs, and sausage would please any barbecue purist, but they also take unconventional steps for some of their other ...

Smoky, juicy, and wrapped in a golden blanket of crispy bacon - this pork tenderloin is the kind of dish that steals the spotlight. It’s the perfect marriage of bold, smoky flavor and rich, savory ...

Meanwhile, make the slaw. Mix the yoghurt, vinegar, mustard, honey and garlic in a large bowl and season with salt and pepper ...

Soak the wood chips in a bowl of water for 1 hour. Once the chips have soaked, prepare your grill for indirect heat cooking. With charcoal, light and preheat the grill until hot, then divide the coals ...

Carlie C's has some nice deals this week on cabbage, chicken thighs, pork loin, salmon, smoked sausage, Donald Duck orange juice, American cheese singles, mustard, cough drops and more! Get a FREE ...