I asked Buena Fe co-owner Jose Barrientos why Salvadorian pupusas are a little different from those I’ve tried at Honduran spots in Detroit. At Buena Fe, they’re noticeably lighter, I told him. He ...
From left: LatinA Flavor Café owners Melba Velázquez, Odila Colato and Karen Colato with Karen and Odila’s mother and expert pupusa maker Gloria Chávez at the café’s kitchen. The new Latine ...
When I eat at Elsy’s, I always sit facing the windows. It’s not so that I can see outside — no offense to the lovely view of Mission Street — but so I can see the little corner just inside the window ...
Making pupusas didn’t always come easy for Nidia Castro, owner and head pupusa-maker at Chévere. Chévere, located at 3399 Watt Avenue in Sacramento, is a Salvadoran restaurant that opened in late May.
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