I know what you want. You want a list of the best ramen in Chicago. After all, it’s our month of “Craving: Noodles” here at the Chicago Tribune, so a tidy list of the best ramen joints wouldn’t be out ...

Name of restaurant: Sopita Ramen, which opened four months ago on the edge of Koreatown. “Sopita” means “a little bit of soup” in Spanish. Owner: Roberto Chun, a Korean guy who grew up in Uruguay and ...

Love is the family pack of instant ramen that didn’t fit in my luggage. After seeing me off at the airport, my mom drove to the post office to send it express, so it’d arrive at my dorm by the time I ...

"We have so much in common, we both love soup ...": That's the immortal line from the 2000 mockumentary "Best in Show," and ...

Add Yahoo as a preferred source to see more of our stories on Google. A self-serve instant ramen concept has gained popularity in the States, bringing Korean culture to California. Soon, Modesto will ...

Join the Korean Englishman channel as British friends and family dive into new Korean ramen flavors during the COVID-19 lockdown. Experience their honest and funny reactions as they taste Budaejjigae ...

Kim’s background — he has been working in NYC fine dining kitchens like Per Se, Chefs Table at Brooklyn Fare, and Bouley since 1999 — draws some high expectations to this opening, including his own.

Two ramen restaurants — sitting 400 feet apart — have opened recently in downtown Salt Lake City. Both serve hearty bowls of steaming noodle soup and are the second restaurants for their respective ...