The Confectionery Trend to Watch highlights the rising popularity of raw chocolate as a clean-label, minimally processed ...
The cacao tree (Theobroma cacao) produces fruit which houses the substance that later becomes chocolate or cocoa. Find out why the raw form is so healthy.
The nutritionist Flora Budenberg, from Peach Health, says processed chocolate bars are “more addictive than nutritious”.
Combining almonds and dark chocolate can improve heart health by lowering bad cholesterol, protecting your arteries, and reducing your risk of heart disease.
U.S. President Donald Trump’s trade tariffs are meant to boost domestic manufacturing. But in the chocolate industry, they’re doing the opposite: ramping up the cost of importing already-pricey cocoa ...
LONDON/NEW YORK, July 30 (Reuters) - U.S. President Donald Trump's trade tariffs are meant to boost domestic manufacturing. But in the chocolate industry, they're doing the opposite: ramping up the ...