Butter and garlic form the heart of this recipe. The combination gives it a balance of creaminess and spice that hits the ...

A delicious creamy curry is the ultimate Saturday evening meal, and even better when made from scratch. Not only is it cheaper than eating out or getting a takeaway, but also allows much more control ...

Simply put, Indian cuisine presents some of the most satisfying meatless dishes of any in the world, which is why in my relatively short time as a vegetarian I’ve become something of a regular at ...

The one-tray curry recipe serves two and can be cooked in just 15 to 20 minutes. Served with microwave rice, the dish is quick, easy and delicious. Cooking recipes in one tray or oven dish is one of ...

Paneer Rara is a rich North Indian curry where grilled paneer tikka cubes are simmered in a spiced onion-tomato masala, ...

‘This is a classic north Indian dish. It’s delicious and I promise that if you’ve never tried paneer before, this is the best entry point you can get! I’ve stuck to a strict Jain-style recipe, which ...

Simply put, Indian cuisine presents some of the most satisfying meatless dishes of any in the world, which is why in my relatively short time as a vegetarian, I’ve become something of a regular at ...

There is no denying that Indian food, all over the world, has gained fame for being extremely indulgent. From rich gravies to buttery bread, some dishes are just a regular part of the charm. But every ...

According to a poll featured in the British Curry Club’s in-house magazine, the jalfrezi is now the most popular choice in Britain’s Indian restaurants. In many Indian restaurants, however, they list ...

Palak paneer with bowl of cubed paneer beside - avijit bouri/Shutterstock Paneer is a wonderfully versatile ingredient, often used as a meat alternative, making it brilliant for dinner parties where ...

No matter where your hiking boots take you, you can enjoy the foods of the world over a Whisperlite Stove. This version of the Indian dish saag paneer replaces the paneer with tofu, but a white cheese ...