Before you can master chopping an onion, you need to understand your knife. Many chefs’ knives have curved blades, while ...
1. One hour prior to cooking, add the sliced onion to a colander in a bowl. Sprinkle with the 2 tsp. salt and mix. Let it sit for one hour mixing every 15 minutes. This will draw out excess moisture ...
Ready to make an incredible dinner but need to cut some onions first? Learn How to Cut Onions without crying or feeling pain. Save your eyes from that burning sensation by avoiding these common ...
Indulge in the rich, savory goodness of French Onion Soup with this delectable recipe courtesy of Chef Bryan Woolley. Perfectly caramelized onions, flavorful beef stock, and melted cheese come ...
I thought my three-onion chicken salad was a triumph. Red onions for their bite, scallions for their grassy brightness, pickled onions for a puckery jolt of acid. It had crunch, it had sharpness, it ...