This vegan tomato spinach pasta is creamy, tangy, and comforting. Made with fresh tomatoes, garlic, red onion, and soy cream, ...

Chicken tagine is a fragrant Moroccan stew served with couscous, a tiny pasta made with semolina flour. While the dish is ...

Cook the chopped chicken in a pan until it is cooked through. Set aside. Cook the pasta according to the package. In a sauce pan over medium heat, melt the butter and cook the garlic for about two ...

Calling all pasta lovers! Did you know that it's possible to make homemade pasta with just spinach, flour, and a food processor? Yes, really — simply combine the ingredients to create a dough, cut it ...

Category: Main Courses Ingredients for the egg pasta Type 00 flour 250 g ...

This past summer my parents sat me down and said it was time for me to learn how to cook. As someone who grew up in the South surrounded by some of the best food in the world, I was intimidated. I had ...

Spinach isn’t always the most popular ingredient and the leafy green gets a bad rap. Rich in essential nutrients, including calcium and iron, spinach can be a tasty, versatile way to get your vitamins ...

If you’re cooking for two, these dinners are perfectly portioned. From hearty soups to lean proteins, these recipes are all ...

Butternut squash is one of autumn's favorite foods, for certain. But have you ever tried peeling one? It's a task that only a ...