These memories of fried chicken have now been replaced with memories and stories involving our pursuit of perfecting BAO’s fried chicken over the years. Right from the beginning we had spreadsheets ...

As crispy chicken soars in popularity, Taiwanese American chefs are reimagining the street-food classic. Five-spice-seasoned popcorn chicken has been a beloved street snack in Taiwan for decades. Some ...

Stephanie Wu is the editor-in-chief of Eater, overseeing 20+ city sites, national food culture coverage, and an Emmy-award winning video program. This post originally appeared on July 2, 2022, in ...

Add Yahoo as a preferred source to see more of our stories on Google. The terms "Asian" and "fried chicken" are, I’ll admit, not ones that you will often see together. This is because fried chicken is ...

Taiwanese fried chicken! I have so many childhood memories of eating this with friends at night markets, and it was one of the three items we sold when we first started BAO as a market stall, along ...