Tofu is great, but switch things up with these tasty tempeh recipes. From vegan BLTs to stuffed peppers, you'll want to eat them every day. With all the different types of plant-based protein you can ...
This tasty soy-based food can be a delicious and healthy addition to your favorite dishes. Yan Budi Setiawan/Getty Images If you're exploring a more plant-based diet and are ready to move beyond tofu, ...
While Rachel Kesley, the subject of this week’s Chef and Tell interview, isn’t a vegetarian, WaterCourse Foods, the restaurant whose kitchen she presides over, is strictly vegetarian. The menu, a mash ...
This salad features tender shredded kale as the base, complemented by the sweetness of ripe, juicy peaches. Crispy, pan-seared tempeh adds a satisfying, protein-packed bite, while a tangy apple cider ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results