Your tried-and-true chicken noodle soup is in need of a revamp. Luckily, a few Thai-inspired modifications can give your ...

Pad see ew (ผัดซีอิ๊ว), pronounced pad (like the "pud" in puddle), see (like the letter "c"), ew (rhymes with new), is one of Thailand's most popular dishes. Its allure lies in its deceptive ...

Catchphrase]The sweet and sour notes of Thai fermented fish sauce and tamarind soak into the glass noodles, while the flavor ...

“Those are the three noodles that everyone who’s been to Thailand wants to make,” said Watcharee Limanon, who has moved between Bangkok and the United States since 1994, and built a small Thai ...

In the previous article, I wrote about how you are first asked "Which noodles would you like?" at a Thai noodle shop. Ordering doesn't end with choosing the noodles. The next choice is whether or not ...

Thai instant noodle giant MAMA has seen its “healthier range” gain popularity in overseas markets such as Greece, but admits that more time is needed for such products to gain a foothold in its local ...

Smoky, saucy, and addictive - that's the classic Thai Drunken Noodles for you. Fret not, the recipe does not include alcohol. Traditionally referred to as pad kee mao (pronounced pat-kee-mow), this ...

This might be cheating a bit, but rather than pick just one venue we’re going to go out on a limb and recommend the entire area in front of Bangkok’s Ratchawat Market as a goldmine for noodle lovers.

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. On hot summer days in LA, spicy noodle soup is rarely the first food that comes to mind when stewing over what to ...