All too often, recipes call for a generous squeeze of lemon juice. Like most people, you might not think twice about tossing the leftovers into the trash. However, there's really no need for those ...

Lisa K. Barclay of Charleston passed along the recipe for preserved lemons from Jeff Smith's "The Frugal Gourmet on Our Immigrant Ancestors" cookbook. "I have made this several times. The lemons keep ...

Most of us are probably well-versed in how citrus can elevate a dish. From an orange chicken stir-fry to a simple squeeze of lime on a beef street taco, a little can go a long way in transforming a ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Okay, so you've probably heard about lemon water. While there isn't a lot of evidence about the health ...

Give your taste buds a burst of summer with delicious homemade lemon curd. Cooking Instructor, Katie Cook, joined us to show us how to make lemon curd from scratch and the many uses for this tangy ...

We may receive a commission on purchases made from links. When life gives you lemons, you could make lemonade — but you could implement those lemons into your baking recipes instead. The only trouble ...