Missy Frederick is the Editorial Director for Eater’s dining team. She has covered the D.C. restaurant industry since 2007, offers expertise in business reporting and regional American dishes, and ...
Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. This is ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering ...
The family-owned brand just announced an inaugural crop of local stores coming to the Wharf (5 Market Square SW), Barracks Row (749 8th Street SE), Georgetown (3299 M Street NW), and the Mosaic ...
This isn’t his first rodeo in the area, however. The Ethiopian-born, Swedish-raised chef made a short-lived DMV debut inside MGM National Harbor back in 2016, christening the Maryland casino alongside ...
Situated at the foot of the 373-room Salamander Washington DC, Onwuachi’s newest Afro-Caribbean showpiece (pronounced “Doh-gon”) pays homage to D.C.’s late-1700s land surveyor Benjamin Banneker and ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. D.C.’s recently opened Cafe Fiorello and sibling Fiorella Italian Kitchen & Pizzeria are both ...
Cocktails these days often cost as much as a first course at a restaurant. It’s not uncommon to drop over $12 on a single drink in D.C. With those prices, bar tabs can add up quickly. Sure, it’s easy ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York.
A restaurant renaissance continues to unfold in the Maryland suburb of Bethesda. With an abundance of shopping options, public art, fountains, and the convenience of the Metro, it’s easy to spend an ...
With zesty tacos and cult hoagies to bracing Korean soups, there’s nourishment available at any hour if you know where to look. Here are spots around D.C. and beyond that are giving it everything they ...
Missy Frederick is the Editorial Director for Eater’s dining team. She has covered the D.C. restaurant industry since 2007, offers expertise in business reporting and regional American dishes, and ...
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