Amok is a celebratory dish from Cambodia that is traditionally cooked ... Beat the eggs into the curry paste mixture. Stir in the fish and gently fold in the coriander. If using the banana or ...

fish amok, a well-known coconut-based curry, might involve fillets, a mixture steamed in coconut shells or banana leaves, or ...

Cambodian cuisine brings history and heritage to the dining plate and highlights our shared humanity in a delicious way.