News

Jax Snax owner lifts lid on career that's taken him from Zurich to Louisiana
In this week's edition of our 'At Your Service' feature, Gary Lewis, owner of the popular Port Glasgow food truck Jax Snax, lifts the lid on his culinary career.
Greenock Telegraph9h
Jax Snax owner Gary Lewis tells all about his culinary career
In this week's edition of our 'At Your Service' feature, Gary Lewis, owner of the popular Port Glasgow food truck Jax Snax, lifts the lid on ...
Cambodia marks UNESCO recognition of Khmer Rouge sites as places of 'peace and reflection'
Cambodia held ceremonies across the country on Sunday to celebrate UNESCO's recognition of three former Khmer Rouge sites as ...
INQUIRER.net USA on MSN16h
Fil-Am chefs’ Bangus dish wins People’s Choice Award in Washington DC
Filipino American chefs' Bangus dish has won the coveted People’s Choice Award at the 2025 Embassy Chef Challenge in ...
FCCE entertainment on MSN9m
Law Roach supports Tamara Ralph at Paris Fashion Week
Law Roach kicked off Paris Fashion Week on the Tamara Ralph Front Row alongside Chopard's Caroline Scheufele and Hailee ...
It can be scary to be a refugee. New York’s famed culinary scene is teaching these newcomers to thrive
Alpha Oumar Diallo hunches over a kitchen counter at a library café in Brooklyn, his nose hovering above a plastic container ...
The Island14h
A new set of upwardly mobile youngsters
Sri Lanka’s free education policy, a landmark achievement, was introduced in 1945 by Dr C W W Kannangara. This policy ensures ...
The Island14h
Trump’s tariff letters and the monetization of America’s global hegemony
After some wait Sri Lanka received Trump’s tariff letter – really the same ‘form letter’ sent to different countries, and not ...