In this episode of In the Kitchen with Matt I will show you how to make chocolate magic cake. This chocolate magic cake recipe is easy to make using only 6 ingredients. Why is it called a magic cake?

Pastry chef and prodigy Justin Lerias doesn’t quite realize their edible works are comparable to the best in the world.

Aldi has quietly released one of its most eye-catching kitchen drops of the season: a 12-quart porcelain enamel stock pot ...

Which baked goods should you seek out in New York? We gathered six experts to make a list of the most innovative and ...

The name Narkara, Sangsiri tells us, is a reference to the heavenly underwater realm in Thai mythology, and the theme plays ...

Beyond pastéis de nata, Portugal hides a world of convent sweets and regional bakes shaped by egg yolks, cinnamon, almonds, and even carob. Try ten lesser‑known Portuguese desserts, with quirks, where ...

Tucked away in Costa Mesa, Habana isn’t trying to be the flashiest restaurant on the block, and honestly, that’s exactly what makes it so special. Palm trees and striped awnings announce you’ve ...

Nine months after Rosewood Hong Kong unveiled the instant-hit Hokkaido custard flan, the hotel’s afternoon tea lounge, The Butterfly Room, is here with a new alluring flan flavour under their belt.

To celebrate World Coffee Day, Richmond's cult-favourite tart shop Tarts Anon will be giving away 100 of its newest creation — the espresso custard flan — free with coffee purchases. The one-day-only ...