The Carolina Reaper averages around 1.6 million SHUs, but can reach over two million. Of the hottest peppers to grow at home, this is the number one option. It is a vibrant red color and has a unique ...

There are two kinds of gardeners. First we have the laissez-faire growers who prize plants that thrive when ignored. These are succulent people, well-adjusted and simple. Then there are the gardeners ...

One of the things I love about gardening at home is that it gives you a lot of opportunities to essentially do your own recycling. Old cardboard egg cartons can make great seed-starting pots; milk ...

The easiest way to grow cayenne peppers is to start them from seed indoors about six to 10 weeks before the last frost date in your area, says Lindsey Chastain, gardener and founder of Waddle and ...

Shishito peppers bring a sweet rather than spicy taste and this Japanese heirloom variety offers a great alternative to fiery hot chili peppers. If you prefer your chilis milder and want to discover a ...

Our editors independently select these products. Making a purchase through our links may earn Well+Good a commission If you’re just beginning your gardening journey, peppers are part of the basic trio ...

You can pickle a peck, eat them raw, braise them, fry them, can, jelly or chop them into tiny bits to bring a little zest or sweetness to a home-cooked meal. Peppers are an enticing and diverse fruit ...

With rising grocery prices, many people wonder if growing their own food is a cost-effective alternative. While it may seem like a money-saving option, the reality is that time and resources spent on ...